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Send InquiryFull Height Bain Marie
Price 25001 INR/ Piece
MOQ : 1 Piece
Full Height Bain Marie Specification
- Equipment Type
- Catering Food Warmer
- Finish Type
- Polished
- Features
- Thermostatic Temperature Control, Water Level Indicator, Insulated Cabinet, Easy Drainage System
- Power Source
- Electric
- Product Type
- Bain Marie
- Material
- Stainless Steel 304 Grade
- Power
- 1500 W
- Automation
- Manual
- Capacity
- 6 x 1/1 GN Pans
- Voltage
- 220-240 V
- Frequency
- 50-60 Hz
- Size
- Full Height
- Dimension (L*W*H)
- 1200 x 600 x 850 mm
- Weight
- 52 kg
- Color
- Stainless Steel
- Usage & Applications
- Buffet, Commercial Kitchens, Restaurants, Hotels
- Insulation
- Double Wall
- Safety Features
- Overheat Protection
- Water Capacity
- 16 liters
- Pan Depth
- 150 mm
- Lid Type
- Hinged Lids
- Mobility
- Fitted with Lockable Castors
- Control Type
- Knob
- Heating Element Position
- Under Tank
- Thermostat
- Adjustable
- Temperature Range
- 30C to 90C
- Drain Valve
- Yes
- Number of Containers
- 6
Full Height Bain Marie Trade Information
- Minimum Order Quantity
- 1 Piece
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 100 Pieces Per Month
- Delivery Time
- 5-7 Days
- Main Domestic Market
- All India
About Full Height Bain Marie
Experience the glorious efficiency of our Full Height Bain Marie, crafted from praiseworthy 304-grade stainless steel and designed for top-tier performance in commercial kitchens, buffets, restaurants, and hotels. This catering food warmer boasts an astounding 6 x 1/1 GN pans, each with a generous 150 mm depth, and a water capacity of 16 liters. With sizzling, unbeatable pricing and manual thermostatic control between 30C and 90C, it ensures optimum heat distribution. The unit includes lockable castors, a knob control, hinged lids, double-wall insulation, overheat protection, and a convenient drainage valve. Discover a deal you can't miss-order now from India's leading distributor, manufacturer, and supplier!
Multipurpose Applications and Glorious Advantages
The Full Height Bain Marie is used predominantly in commercial catering environments-such as buffets, restaurants, hotels, and industrial kitchens. To use, simply fill the tank, select your desired temperature with the adjustable knob, and serve a variety of dishes fresh and warm. The main advantage lies in its consistent heat distribution, double-wall insulation, and ease of drainage, ensuring praiseworthy food quality while maximizing operational efficiency for all users.
Sample Availability, FOB Port & Payment Estimates
Clients can request a sample Bain Marie to evaluate the product before purchase. Our praiseworthy logistics team coordinates fast handover, ensuring efficient delivery from our main FOB port in India. Shipping estimates and payment terms are tailored for your convenience-streamlining the procurement process. Flexible payment options are available for all buyers, and prompt response on logistics timelines sets us apart as a trusted exporter and supplier in the food equipment sector.
Multipurpose Applications and Glorious Advantages
The Full Height Bain Marie is used predominantly in commercial catering environments-such as buffets, restaurants, hotels, and industrial kitchens. To use, simply fill the tank, select your desired temperature with the adjustable knob, and serve a variety of dishes fresh and warm. The main advantage lies in its consistent heat distribution, double-wall insulation, and ease of drainage, ensuring praiseworthy food quality while maximizing operational efficiency for all users.
Sample Availability, FOB Port & Payment Estimates
Clients can request a sample Bain Marie to evaluate the product before purchase. Our praiseworthy logistics team coordinates fast handover, ensuring efficient delivery from our main FOB port in India. Shipping estimates and payment terms are tailored for your convenience-streamlining the procurement process. Flexible payment options are available for all buyers, and prompt response on logistics timelines sets us apart as a trusted exporter and supplier in the food equipment sector.
FAQ's of Full Height Bain Marie:
Q: How does the Full Height Bain Marie ensure safe and efficient food warming in commercial settings?
A: The Bain Marie uses thermostatic temperature control, double-wall insulation, and overheat protection for consistent, safe heating. Its under-tank heating element guarantees uniform warmth across all containers.Q: What types of applications is the Bain Marie most suited for?
A: This equipment is ideal for use in buffets, restaurants, hotels, and other commercial kitchens, where keeping multiple dishes hot and ready is essential.Q: Where can I install and use this Bain Marie in my facility?
A: With its lockable castors and manageable dimensions, the unit can be easily installed and positioned in food service lines, kitchen prep areas, or buffet stations.Q: What is the process for draining and cleaning the Bain Marie after use?
A: After use, simply use the drain valve for quick water removal. The stainless steel body and hinged lids allow for easy cleaning and maintenance.Q: When can I expect delivery after placing an order, and how is shipping handled?
A: Shipping and handover are managed efficiently through our logistics team, with estimates provided upon order confirmation. Products are shipped from our FOB port in India.Q: What is the benefit of the double-wall insulation in this Bain Marie?
A: Double-wall insulation preserves heat for longer periods, increases energy efficiency, and keeps external surfaces cooler for added safety during operation.
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Apsara
GST : 18AAJFA7125P1ZZ
GST : 18AAJFA7125P1ZZ
A1, Prakash Bazar, GNB Road,Tinsukia - 786125, Assam, India
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